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Landscaping & Gardening

Top tips on all things garden design, including fencing, lawn care, planting and outdoor improvements.

Landscaping & Gardening

Sow It, Grow It, Eat It! The Beginner's Guide To A Kitchen Garden

There is no doubt that it's important to eat healthily. What’s more, you just can’t beat the flavour and satisfaction of home-grown veg. Growing your own vegetables doesn’t have to be a full-time job, and nor do you have to grow everything yourself, but growing a few things to eat adds a whole new element of enjoyment to gardening. We take a look at how you can get your kitchen garden up and running.

There is no doubt that it's important to eat healthily. What’s more, you just can’t beat the flavour and satisfaction of home-grown veg. Growing your own vegetables doesn’t have to be a full-time job, and nor do you have to grow everything yourself, but growing a few things to eat adds a whole new element of enjoyment to gardening. We take a look at how you can get your kitchen garden up and running.

Step 1: Find The Sunny Spot

The basic rule of gardening is: sunny spots make for healthy plants. Give your veg patch the sunniest spot you can, to help to get the best possible crop. If possible, at least five hours of sun a day is best – choosing a spot away from other plants can help prevent slugs and snails from nibbling on your dinner, too.

Step 2: Choose Your Plants

The key to choosing your veg is to start easy; with a bit of trial and error you will soon know what grows well, what is less successful and (believe it or not), what grows a little too well! Unless you are desperate, forget the high maintenance veg such as aubergines and peppers. If you are limited on space, disregard veg that takes up a huge amount of room, such as potatoes, parsnips and Brussels sprouts. Next, choose from the veg that you enjoy eating the most! Runner beans, new potatoes, spring onions and peas are always winners, tomatoes and courgettes are prolific – any more than two or three successful plants and you are likely to end up with far more than you need. Have a good think about what you buy week in, week out, and what you have space to grow.

Step 3: Preparation and Maintenance

Good preparation and ongoing maintenance are the keys to a successful vegetable crop. Before you start, dig over your plot as deep as you can, getting rid of roots and weeds. Add good quality compost as you go and only dig the area that you are going to plant – digging more is a waste of your energy and unplanted soil will soon be taken over by weeds again. Get into the habit of regular weeding and keeping on top of the slugs and snails – if slimy visitors are a problem, old coffee grounds or a thin layer of sand on top of the soil can help. When it is time to sow, ensure that your plants have plenty of space – cramming them in may seem like a good idea, but it just means that they will end up competing for nutrients, space and light.

Step 4: Watch, Eat and Enjoy!

Plenty of garden vegetables (such as runner beans and courgettes) don’t just taste delicious, they look beautiful, too. Enjoy them as they flower as well as on the table.

Provided you keep it simple at first and follow the sowing instructions on your seed packs or seedlings with our advice your vegetable garden should be a success.

If you want a vegetable garden but don’t have the time or green fingers to do it yourself, find a local gardener to help. Instead of spending money on buying veg, you can invest in growing your own!

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Looking for more landscaping & gardening advice?

Find clear, practical answers to common landscaping & gardening questions, helping homeowners understand everyday issues, know what checks they can carry out safely, and when it is best to contact a qualified professional.

  • Do I need a professional to design and landscape my garden?

    For simple stuff - planting, basic lawn care, a few raised beds - you can often manage it yourself. For anything involving hard landscaping, drainage, retaining walls, or changing ground levels, get a professional involved.

    Badly built retaining walls and poor drainage cause expensive problems. A landscaper will also know which materials will actually work for your soil and conditions.

  • What is the difference between a landscaper and a gardener?

    A gardener looks after your garden on an ongoing basis - mowing, pruning, planting, general upkeep. A landscaper creates the garden in the first place - patios, paths, fencing, decking, drainage, planting schemes, the whole structure. Some people do both, but they're distinct skill sets.

    If you want the garden transformed rather than maintained, a landscaper is who you need.

  • How do I get rid of an overgrown garden?

    It's often more work than it looks. Beyond cutting things back, there may be significant root systems to clear, possibly invasive species to deal with (Japanese knotweed needs specialist handling), and ground prep before any replanting can happen.

    For anything seriously overgrown, professional clearance is going to be faster, more thorough, and safer than tackling it yourself.

  • What time of year is best for garden landscaping work?

    Hard landscaping - patios, paths, decking, fencing - can happen most of the year, though very wet or frozen ground causes delays. Planting is best in spring or autumn when things establish more easily.

    If you're planning something big, book a landscaper in late winter for spring work - good ones fill up fast once the season gets going.

  • What should I do if I have Japanese knotweed in my garden?

    Take it seriously. It can damage buildings and hard surfaces, and some mortgage lenders won't lend on properties where it's present and unmanaged. You're not legally required to remove it as long as it stays within your boundary, but you are responsible for stopping it from spreading to neighbouring land.

    It needs specialist treatment - either chemical treatment over multiple growing seasons, or excavation and licensed disposal. Don't compost it or put it in your general garden waste.

  • What are the benefits of artificial grass?

    The obvious one: no mowing. It stays looking decent all year and doesn't turn to mud in winter, which is a real plus for households with kids or dogs. Modern artificial grass is much more realistic than it used to be and holds its colour well. Worth knowing though: it gets noticeably hot in direct sun, needs occasional brushing, and is made from plastic that can't currently be recycled at end of life.

    It's a great fit for a low-maintenance, practical space - less so if the environmental benefits of a real lawn matter to you.

  • How can I make my garden low-maintenance?

    Cut down the amount of lawn first - it needs more regular attention than almost anything else. Swapping sections for hard landscaping or planted beds with ground-cover plants makes a real difference.

    Pick plants that suit your soil and aspect - ones that are happy where they are will largely look after themselves once established.

    A thick bark mulch layer keeps weeds down and holds moisture. A drip irrigation system on a timer removes another regular task. A good landscaper can design a scheme specifically around low maintenance rather than just what looks attractive.

  • Do I need planning permission for decking, a pergola, or a garden room?

    Decking is usually fine under Permitted Development as long as it's no more than 30cm above ground and doesn't cover more than half the garden. Open pergolas are generally okay - but start enclosing them with a roof and sides and they get treated differently.

    Garden rooms are classed as outbuildings: permitted if single-storey, within size limits, not used as living accommodation, and set back properly from boundaries. Listed buildings are a different matter - any structure nearby needs listed building consent. If you're not sure, a quick inquiry to your local planning authority will give you a clear answer before you spend anything.

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